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Sagi's Signature Meatballs

Here are some awesome, healthy meatballs featured in the meal plan of Body Beast! They would be great at a party/tailgate with some toothpicks, or even on top of some spaghetti squash or whole wheat noodles!

Serving size: 5 meatballs. (makes 6 servings)

Total time: 40 mintues

Prep time: 20 minutes

Cooking time: 20 minutes


-Nonstick cooking spray

-1-1/2 lbs lean ground turkey

-1 tsp sea salt

1/2 tsp. ground black pepper

-1 large egg, lightly beaten

-3/4 cup quick-cooking rolled oats

-2 cloves garlic, finely chopped

-2 Tbsp. chopped fresh cilantro

-2 Tbsp. all-natural tomato sauce

1. Preheat oven to 400*F, lightly spray a large baking skeet with cooking spray and set aside.

2. Combine all ingredients in large bowl; mix well by hand.

3. Roll mixture into 30 1-inch meatballs; place on prepared baking sheet.

4. Bake for 15-20 minutes, or until center is no longer pink.

Freezing tip: These freeze very well. Put one serving (5 meatballs) into a resealable bag and freeze for future meals. You can defrost them in the refrigerator and heat them in a toaster oven or microwave.

Nutritional info: Calories: 220 / Fat:10 g / Saturated fat: 3 g Cholesterol: 109 mg / Sodium: 460 mg / Carbohydrate: 8 g / Fiber: 1 g / Sugars: 0 g / Protein: 25 g

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